Lesson Plan: Global Cultures and International Cuisines (https://txcte.org/resource/lesson-plan-global-cultures-and-international-cuisines)

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Lesson Plan: Global Cultures and International Cuisines

Resource ID
20107
Grade Range
10
11
12
Institutional Organization
Stephen F. Austin State University

Description

In this lesson, students will synthesize indigenous ingredients from global cuisine to create innovative dishes.

Download the lesson plan (https://txcte.org/sites/default/files/resources/documents/Lesson%20Plan%20Global%20Cultures%20and%20International%20Cuisines_0.docx)

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Source URL: https://txcte.org/resource/lesson-plan-global-cultures-and-international-cuisines