Resource ID:
19706
Grade Range:
9, 10, 11, 12
In this lesson, students will investigate the cognitive, social, emotional, and physical needs of children ages one through five, review safety standards for child care facilities, and devise three days’ worth of activities that include different…
Resource ID:
19707
Grade Range:
9, 10, 11, 12
In this lesson, students will distinguish between various types of abuse and neglect, determine steps for reporting such acts, and analyze ways of breaking the cycle of abuse. Students will create a three-dimensional diorama to include strategies to…
Resource ID:
19717
Grade Range:
9, 10, 11, 12
In this lesson, students will participate in activities to calculate their BMI, research popular fad diets, assess their current eating and drinking habits, and discover what they should be eating and drinking.
Resource ID:
19711
Grade Range:
9, 10, 11, 12
In this lesson, students will analyze major minerals for their functions and food sources and determine their effects on health benefits. They will also demonstrate effective work habits during activities by practicing problem-solving strategies and using…
Resource ID:
19712
Grade Range:
9, 10, 11, 12
In this lesson, students will analyze water-soluble vitamins for their functions and determine their effects and health benefits.
Resource ID:
19733
Grade Range:
9, 10, 11, 12
In this lesson, students will analyze carbohydrates for their functions and food sources, understand the role of nutrients in the body, and plan and prepare a grain group recipe.
Resource ID:
19713
Grade Range:
9, 10, 11, 12
In this lesson, students will demonstrate food management principles by planning and preparing a recipe substituting fat with healthier options, and reduce overall fat and calories.
Resource ID:
19714
Grade Range:
9, 10, 11, 12
In this lesson, students will understand the principles of digestion and metabolism and apply them to food intake and physical fitness.
Resource ID:
19715
Grade Range:
9, 10, 11, 12
In this lesson, students will analyze trace minerals for their functions and food sources and determine their effects on overall health.
Resource ID:
19716
Grade Range:
9, 10, 11, 12
In this lesson, students will understand the role of nutrients in the body by classifying nutrients, their functions, and food sources. They will also determine the effects of fat-soluble vitamins and analyze them for their functions and food sources.
Resource ID:
6726
Grade Range:
9, 10, 11, 12
In this lesson, students will create a table to define and learn the most commonly used terms in livestock production.
Resource ID:
13028
Grade Range:
9, 10, 11, 12
In this lesson, students learn to develop skills pertaining to digital media. This is an extension of both the Photo Editing Basics and Career Exploration Lesson Plans.
Resource ID:
13011
Grade Range:
9, 10, 11, 12
In this lesson, the student will create a color scheme using appropriate color theory and RGB setting and CYMK values for each color.
Resource ID:
13716
Grade Range:
9, 10, 11, 12
This lesson focuses on the most common problems that occur in law enforcement including electronic crimes, hate crimes, and human trafficking.
Resource ID:
11522
Grade Range:
9, 10, 11
In this lesson, students will determine factors of production, work on an income statement, calculate net income, and differentiate between fixed and variable costs.
Resource ID:
19723
Grade Range:
9, 10, 11, 12
In this lesson, students will investigate the programs available to help families and create a story book depicting the components of a strong family unit in collaboration with a partner.
Resource ID:
14758
Grade Range:
9, 10
In this lesson, students will be introduced to various forms of energy, spanning from non-renewable to solar.
Resource ID:
14924
Grade Range:
9, 10
In this lesson, students will construct various robot grippers. Upon completion of building the grippers, students will evaluate their functionality and effectiveness at conducting certain tasks.
Resource ID:
14928
Grade Range:
9, 10
In this lesson, students will construct and test various robots, and evaluate them for functionality and effectiveness at performing specified tasks.
Resource ID:
14930
Grade Range:
9, 10
In this lesson, students will construct a basic part of a vertical column and the mounting parts that anchor into the body. Students will explain how to make the parts by identifying the materials, machines and tools used to construct the column.